17 Results
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Biur for grass, reeds, and vines
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Biur obligation when produce is finished in fields, certain types of fields may be exceptions, walled, guarded?
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completing Biur obligation when traveling and not near one’s produce
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does the blur requirement include unprocessed or tevel produce?
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each sub-region of Israel does Biur based on the plants in that sub-region
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kerem rivai interacting with: shemittah year, maaser sheni, neta rivai, shemittah requirement to dispose of fruits which are no longer available in the fields ">Biur, bikkurim, adding one fifth, holiness, hallel, redemption
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laws which apply to maaser sheni and bikkurim but not terumah, bringing to Jerusalem, confession, and some say they are forbidden to an onen, must do Biur, and once it came into and then left Jerusalem mixtures and additional growths are forbidden to eat, sources
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laws which apply to maaser sheni and bikkurim but not terumah, bringing to Jerusalem, confession, and some say they are forbidden to an onen, must do Biur, and once it came into and then left Jerusalem mixtures and additional growths are forbidden to eat, sources
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laws which apply to maaser sheni and bikkurim but not terumah, bringing to Jerusalem, confession, and some say they are forbidden to an onen, must do Biur, and once it came into and then left Jerusalem mixtures and additional growths are forbidden to eat, sources
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lowland in mountainous region, mountain in lowland region, treated same as region it is in, Suria, Meron, Gush Chalav, Biur times for various regions and produce
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mixed foods which have different Biur dates
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plants, various, shemittah applies? money exchanged for them acquires shemittah sanctity? shemittah requirement to dispose of fruits which are no longer available in the fields ">Biur? mixtures?
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pomegranate rind, walnut shells, fruit pits, require Biur?
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procedure of how Biur maasros is done
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reacquiring ownership for produce that was ownerless at the time of Biur
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what happens or should be done with produce in one’s possession after the time of Biur, who may eat it?